Join Frothy Monkey for a night of Italian Wine Love, as we feature a variety of Italian wines paired beautifully with a menu created by our own Chef Chase Ingalls.
We are partnering with Horizon Wine and Spirits to pair each of the five courses perfectly with five unique Italian wines.The dinner will proudly feature foods from our friends at Hatcher Family Dairy, Viola Farms, Bear Creek Farms, Sweet Water Valley Farms, as well as from several other local and regional suppliers.
Tickets are on sale now.
MENU*
1
Southern Italy
Olive Tapenade on Phyllo – Margarita Pizza – Pesto Roasted Vegetable Vol au Vent
Wine pairing: Orvieto Classico Superiore DOCG 2011
2
Northern Italy
Duck Prosciutto With Apricot and Asiago – Salami and Goat Cheese – Alfredo Bread au Gratin
Wine pairing: Ruffino Chardonnay IGT 2012
3
Pan Seared Halibut with Polenta-Parmesan Frites,
Slow Roasted Tomatoes and Balsamic Fig Reduction
Wine pairing: Le Orme Barbera d’Asti Superiore DOCG 2011
4
Onion Braised Beef with Sweet Potato Gnocchi , Roasted Vegetables and Chianti Pan Sauce
Wine pairing: Vino Nobile di Montepulciano DOCG 2010
5
Amaretto lace cannoli
Wine pairing: Nivole Moscato d’Asti DOCG 2012
*Subject to change
By Chris Byrne May 12, 2014 - 1:21 pm
We have attended all of these and LOVE them! They are something we don’t want to miss. We are booked this Thursday. Just received the email today. Is it possible to give more notice?
Please keep doing these and maybe repeat this one. The menu and pairing look out of this world!!
Cheers! Chris