{For a complete listing of our 2015 Wine Love and Beer Love dinners visit www.frothymonkey.com/winebeerlove}
This 5 course dinner feat. local favorite, Bear Creek Farm, has been designed from a collaboration between our Chef Chase Ingalls, our Head Baker Jen Mello and Lisa Quillman of The Bottle Shop and is sure to delight!
There are two dates + locations to choose from:
Thursday, April 16 @6:30
$60++
Frothy Franklin – 125 5th ave south, franklin, tn 37064
purchase Frothy Franklin tickets here
Friday, April 17 @6:30
$60++
Downtown Nashville – 235 5th ave north, nashville, tn 37219
purchase DWTN Nashville tickets here
• M E N U •
{1}
Bear Creek Marinated Beef Tongue
with Tatsoi, Dragon Fruit and Cherry Port Vinaigrette
Pairing: Acrobat Rosé
{2}
Bear Creek Crispy Pork Belly
with Sweet Potato Funnel Cake, Onion Marmalade and Vanilla Cinnamon Anglaise
Pairing: MacMurray Chardonnay
{3}
Bear Creek 12 Hour Pork
with Sweet Corn Risotto, Buttered Yard Beans and Carrot Pan Sauce
Pairing: Masi Bonacosta
{4}
Bear Creek Pan Roasted Hangar Steak
with Peruvian Potato Hash, Grilled Bok Choy and Grain Mustard Aioli
Pairing: Frei Brothers Reserve Zinfandel
{5}
Sourdough Beignets with chocolate and crisp meringues
Pairing: T Fladgate Tawny {unaged}
We are proud to co-host these dinners with The Bottle Shop
Sign up for our emails here to receive reminders about upcoming events
For a complete listing of our 2015 Wine Love and Beer Love dinners visit www.frothymonkey.com/winebeerlove
{dates, locations, and menu are subject to change Thursdays in Franklin + Fridays in DWTN Nashville unless otherwise noted}
Contact Jenn at jenn@frothymonkey.com with questions.
By A Nearly Native’s Guide to This Weekend (4/17 – 4/19) | Nearly Native April 16, 2015 - 11:55 am
[…] Wine Love Pairing Dinner feat. Bear Creek Farm at Frothy Monkey at 6:30pm ($60) […]