Mini biscuits with butter, honey mascarpone, whipped feta, and apricot preserves 9
Our Menu

Our food & drinks are made from scratch using original recipes and thoughtfully-sourced ingredients from regional farmers and purveyors when possible.
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Snacks & Boards
Artisan Charcuterie Board
Brie, pecorino romano, salami, olives, dried fruit, sun-dried tomatoes, pepperoncini and toast points 15
Tomato Basil Soup
served with sourdough 5
Chips & House-made Salsa
All Day Brunch
Shrimp & Grits
Blackened shrimp, local andouille sausage with tomatoes, red peppers, onions, over smoked Gouda grits 18 {add KY Farm Fresh eggs over medium 4}

A la Carte
Broadbent bacon 4 / Pork breakfast sausage 4
BE Hive vegan sausage 5 / KY Farm Fresh eggs* 4
Stewed black beans 4 / Mediterranean quinoa 4
Balsamic tossed greens 2 / Roasted basil garlic veggies 4
Smoked Gouda grits 4 / Biscuit 3 / Bagel 3
Toast or GF Toast 3 / Cup of fruit 5
Mains
Quinoa & Black Bean Burger
House-made black bean and quinoa patty with tomato, lettuce, BE-Hive vegan garlic mozz and avocado mash on a grilled bun. Served with balsamic tossed greens 14
Smash Burger
Two beef patties* topped with mozzarella, cheddar, lettuce, tomato, and caramelized onion bacon jam. Served with balsamic tossed greens 14
Pesto Fusilli & Chicken
Grilled chicken breasts over local fusilli pasta with tomatoes, red onions, kale, sun-dried tomato pesto cream with parmesan 18 {sub herb-marinated tofu for chicken}
Grilled Chicken & Italian Medley
Basil garlic roasted veggies tossed with gnocchi, topped with grilled chicken and sprouts 16
A la Carte
Broadbent bacon 4 / Pork breakfast sausage 4
BE Hive vegan sausage 5 / KY Farm Fresh eggs* 4
Stewed black beans 4 / Mediterranean quinoa 4
Balsamic tossed greens 2 / Roasted basil garlic veggies 4
Smoked Gouda grits 4 / Biscuit 3 / Bagel 3
Toast or GF Toast 3 / Cup of fruit 5
Greens & Grains
Gail Salad
Grilled chicken breast, feta, avocado mash, cucumbers, walnuts**, strawberry, lemon-garlic vinaigrette, mixed greens and your choice of bread 11 / 16
Caesar Salad
Mediterranean quinoa over brioche croutons, parmesan, and kale tossed in Caesar dressing. 8 / 12 {add chicken 6 / salmon* 9 / herb-marinated tofu 4}
Salmon Arugula Salad
Grilled salmon*, pickled onions, sundried tomatoes, parmesan, pomegranate vinaigrette, arugula and your choice of bread 16 {sub quinoa black bean patty}
Sandwiches
Capri
KY Farm Fresh eggs*, mozzarella cheese, slice of tomato, and basil pesto on a grilled bun 10
Betsy
Chicken salad with cranberries, celery, dijon and maple; lettuce, tomato served on multigrain with chips & salsa 13
Salami & Swiss
Genoa salami, Swiss, pepperoncini, tomato, mixed greens, dijonnaise, basil pesto, served warm on sourdough with chips & salsa 13
Royale
Smoked turkey, Swiss, avocado mash, lettuce, tomato, basil mayo, served warm on multigrain with chips & salsa 13
Kids
Kids French Toast
One slice of vanilla-cinnamon brioche French toast with powdered sugar and maple syrup 7
Kids Cheesy Eggs & Bacon
KY Farm Fresh egg* scrambled with cheese, one slice of Broadbent bacon and fruit 7
Kids PB&J
Sandwich with natural peanut butter and strawberry jam. Served with chips & orange wedges 6
Coffeehouse Drinks
Coffee
8oz / 12oz / 16oz / iced
Traditional Espresso
8oz / 12oz / 16oz / iced
Seasonal Drinks
8oz / 12oz / 16oz / iced
Featured Rotating Seasonal
Ask your barista for the current featured drink!
Signature Coffee Drinks
8oz / 12oz / 16oz / iced
Coffee Alternatives
8oz / 12oz / 16oz / iced
Cold Beverages
Firepot black iced tea
Local Kombucha
Martinelli’s apple juice
Natalie’s orange juice
House-made lemonade
Chocolate milk (Hatcher in TN)
Water {still or sparkling}
Maypop Sparkling Water
Coke, Diet Coke, Sprite
Tea & Herbal Infusions
Coffee Additions
Bar
Brunch Cocktails
FM Bloody Mary
vodka + FM bloody mary mix feat. Hoff’s Wake Up Call Sauce + olive + pickle + cracked pepper
Classic Cocktails
Coffee Cocktails
FM Irish Coffee
Iced or hot. Our Tennessee version of an Irish coffee!
Corsair dark rye + brown sugar + FM coffee + unsweetened whipped cream*
Seasonal Cocktails
Mocktails
Rotating Selections
Wine
House
Red & White
Our Farms & Purveyors
- Hatcher Dairy Farm, College Grove, TN
- Atlanta Dairies, AL & GA
- KY Farm Fresh, Herndon, KY
- Broadbent, Kuttawa, KY
- Knoxville Honey Co, Knoxville, TN
- Johnson Farm, Goodlettesville, TN
- Bloomsbury Farm, Smyrna, TN
- Maple Sugar Mountain, Belvidere, VT
- Porter Road Butcher, Nashville, TN
- Hoff & Pepper, Chattanooga, TN
- Nicoletto’s Pasta Co, Nashville, TN
- Bee Creek Farm, Vincent, AL
- Firepot Nomadic Teas, St. Louis, MO
- High Garden, Lookout Mountain
- The BE-Hive, Nashville, TN
- Pastabilities, Knoxville, TN
- BAKERY by frothy monkey, Nashville, TN
All of the artisan bread, bagels, and pastries on our menu are baked in-house from scratch at our bakery in Nashville, TN. @frothymonkeybakery
Welcome To Frothy!
From the very beginning, Frothy has been about more than just coffee—it’s about community. In 2004, we opened our doors in a cozy bungalow in Nashville’s 12South neighborhood, creating a space where neighbors and travelers alike could gather, connect, and feel at home.
As one of Frothy Monkey’s founding team members, I’ve had the privilege of watching this vision grow into an all day cafe and specialty coffee roaster, serving up quality and creativity with every cup and plate. Our commitment to hospitality runs deep, and we take pride in making everything from scratch using original recipes and thoughtfully sourced ingredients from regional farmers and producers whenever possible.
On behalf of our entire team, thank you for being
a part of our story. We’re grateful to serve you.
Ryan Pruitt
Managing Partner, Frothy Monkey