Availability varies by location
Margarita, Old fashioned, Martini, Negroni, Daiquiri
mezcal + pamplemousse + grapefruit + lime + sugar + soda
light rum + Cardamaro + Pierre Ferrand + pomegranate
Averna + Meletti + fm cold brew coffee + orange bitters + brut + rosemary
gin + creme de violette + St Germain + lemon
Belle Meade bourbon + cynar + basil + sugar + lemon
espresso + Cathead vodka + raspberry syrup + chocolate bitters + sipping cream
Cathead honeysuckle vodka + suze + watermelon + basil
California with Bloody Mary
with dijon $6.50 {+ farm eggs* $3}
{8oz / 12oz / 16 oz / iced} steamed milk + espresso + lavender + lemongrass
{iced} earl grey tea + lavender + mint + vanilla + sparkling water
{iced} iced tea + ginger + orange + thyme
{iced} blackberry + basil sparkling lemonade
(served all day) with corn chips + banana peppers $6
Baked Brie turnover with port marinated berries and assorted toast points $6.50
(served after 5pm) Roasted pork loin over red beet, kale and sunflower seed succotash and apple fennel slaw $11
(served after 5pm) Pan seared salmon* over warmed quinoa, marinated chickpeas, red onions and sun-dried tomato pesto $13
Red wine braised Blackhawk Farms wagyu brisket with wild mushroom ravioli, sweet green peas, onions, and herbed butter $14
steamed milk, espresso, house-made condensed milk + vanilla + star anise + cinnamon sauce
{sandwiches are served with chips + house made salsa unless otherwise noted}
BAKERY by frothy monkey biscuit topped with gravy, smashed red potatoes, red peppers, onions and 2 over medium eggs* $11.50 (available for brunch)
(served all day) with dried fruit, bread, candied walnuts $10
Seasonal selection of fresh ingredients. Ask about our current offerings from local and regional farms $11
With toasted sunflower seeds, Georgia Grinders peanut butter, dried apples, and pepper toasted flatbread $7
Jameson Caskmates + FM coffee + brown sugar + whipped cream
> 12South blend {drip}
> single origin {drip}
> cold brew
> espresso
> macchiato
> cappuccino
> latte
> sidecar
> americano
{coffee additions}
coconut milk + almond milk (unsweetened)
Frothy Monkey syrups:
vanilla, banana, hazelnut, pecan, peppermint
house-made white mocha
house-made caramel
The Bee Guy Tennessee Honey
> espresso
> macchiato
> cappuccino
> sidecar
> Kalita Wave {coffee for one}
> Chemex {coffee for two}
Enjoy a pint of beer and flatbread
Gypsy Circus Cider $7
Blackberry Farm Fenceline $5
Tecate $4
Pierre-Marie Chermette Beaujolais FR $13 | 42
Proud Pour Pinot Noir US $14 | 44
Rosemary Lane Carignan FR $9 | 34
Tarima Monastrell | Syrah ES $8 | 32
Cantina di Negrar Corvina IT $10 | 36
Galil Mtn Cabernet Sauvignon IL $13 | 42
Bel Air Beaujolais FR $10 | 36
Proud Pour Pinot Noir US $14 | 44
Via Vaco Tempranillo ES $9 | 34
Tarima Monastrell | Syrah ES $8 | 32
Cantina di Negrar Corvina IT $10 | 36
Galil Mtn Cabernet Sauvignon IL $13 | 42
Wine selections are subject to change at any time
Hive and Honey Gewürztraminer US $11 | 38
La Belle Demoné Rosé ES $11 | 38
White Yeti Blend ES $11 | 38
Badissa Pinot Grigio IT $9 | 34
Mud House Sauvignon Blanc NZ $11 | 38
Talbott Kali Hart Chardonnay US $12 | 40
Hive and Honey Gewürztraminer US $11 | 38
La Belle Demoné Rosé FR $10 | 36
Badissa Pinot Grigio IT $9 | 34
Maison Philippe Viallet Savoie Blanc FR $11 | 38
Otto’s Constant Dream Sauvignon Blanc NZ $12 | 40
Talbott Kali Hart Chardonnay US $12 | 40
Wine selections are subject to change at any time
Prosecco $6
Mimosa $6 | 23
Sangria $7
Gouguenheim Sparkling Malbec-Rosé US $8 | 32
Firepot chai latte {hot or iced}
Hatcher hot chocolate
Firepot Amai Matcha latte {hot or iced}
espresso, steamed milk, house-made chocolate, frothy monkey banana syrup
(served all day) Sundried tomato pesto with Portobello mushrooms, grilled chicken, mozzarella, and sunflower seeds $12
served w chips & orange slices $6
served w chips & orange slices $6
served w chips & orange slices $6
served w chips & orange slices $6
2 Farm eggs*, Broadbent’s bacon or pork sausage, herb-roasted red potatoes, orange wedges, toast $9.50
Smoked turkey, Swiss, avocado, lettuce, tomato, basil mayo*, served warm on toasted multigrain $9.50 {+bacon $3}
2 Fried eggs* over medium, avocado, sprouts, atop sourdough toast. House-made salsa $8.50
2 whole grain pancakes, syrup, choice of 2 sides $10
Corned beef, Swiss, sauerkraut, sun-dried tomato buck sauce, served warm on toasted rye $11.50
The Royale
BAKERY by frothy monkey biscuits with house-made sausage gravy $8 / $4.50 (available for brunch)
Roast beef, caramelized onions, and peppers, with Gouda cheese, served on a BAKERY by frothy monkey baguette with black pepper au jus $11
{Plain, wheat, poppy, sesame, everything}
Toasted with butter or jam $2.50
(add cream cheese or Georgia Grinders peanut butter $.50)
Atlantic smoked salmon*, dill cream cheese, capers and sprouts. Served open-faced on a bagel of your choice. $11
Sandwich with farm eggs, Swiss, tomato on your choice of bagel or baguette $6.50
Prosciutto, mozzarella, provolone, lettuce, tomato, basil mayo*, served warm on toasted sourdough $9.50 {add avocado $1}
Bagel sandwich, farm eggs*, feta, basil, tomato $6.50
Substitute egg whites* $1
Broadbent’s bacon $1.50
Sprouts $0.50
Avocado $1
Pork sausage $1.50
Ham $3
Tofu $3
White meat chicken salad* (cranberries, celery, dijon & maple) with lettuce, tomato served on toasted sourdough $8.50
2 large farm egg* omelet. Choice of 1 meat, 1 cheese & 2 veggies. Served with toast, butter + jam $9.50
{substitute egg whites* $1}
meats – Broadbent’s bacon, ham, pork sausage, tofu
cheese – cheddar, Swiss, provolone, mozzarella, feta, blue cheese, Gouda
veggies – tomatoes, onions, carrots, sprouts, cucumber, red peppers, spinach, kale, mushrooms
Vanilla-almond granola, yogurt, pineapple, grapes, and strawberries $6
Bacon, lettuce, tomato, pimento cheese*, on toasted sourdough $11.50
Customize your oatmeal
Rolled oats, 3 toppings, brown sugar, steamed milk $7
fresh fruits – strawberries, bananas, apples, pears, seasonal fruit
dried fruits – cranberries, raisins
nuts** – walnuts, almonds
{Georgia Grinders peanut butter $0.50}
Tuna salad* (pepperoncinis, sweet relish, carrots, celery, red peppers) with lettuce, tomato served on toasted sourdough $8.50 {make it a melt $1}
Chilled red quinoa with herbed tofu, marinated chickpeas**, sprouts, red onions, cucumbers, sun-dried tomato pesto $10 {Add an egg* $1.50} Vegan version available
Cheddar, mozzarella, avocado and fried egg* with basil mayo, on multigrain $8
(served all day) Pulled chicken breast, cheddar, provolone, red peppers, onions, mushrooms, served with salsa and sour cream $10
Hummus, cucumber, sprouts, red peppers, spinach on toasted multigrain $7.50 {add tofu or portabella $3}
(served all day) Tomato, lettuce, mozzarella and sun-dried tomato pesto, served with herb-roasted red potatoes on a BAKERY by frothy monkey bun $11 {add avocado $1}
(served all day) Pan-seared salmon* fillet on BAKERY by frothy monkey bun with lemon dill dijon sauce, lettuce, and tomato, served with herb-roasted red potatoes. $13
GF toast (2 slices) $2.50
Herb-roasted red potatoes $5 / $2
Toast $2.50
Biscuit $2.50
Broadbent’s bacon $3
Tofu $3
Pork sausage $3
Ham $3
Egg whites* $4 / $1
Farm eggs* $3
Cup of soup $4 / $2
Side salad $5 / $2
Fresh fruit $5 / $2
Bloody Mary or Mimosa? Don’t mind if I do.
hot teas {selections vary by location}
High Garden herbal infusions
Firepot black iced tea
Iced fruit tea
Iced monkey mate
Kombucha (12South, Franklin, Downtown Nashville)
FM water
Topo Chico sparkling water
Hatcher chocolate milk
Martinelli apple juice
Vita coconut water
Coke, Diet Coke, Sprite
Buchi Kombucha (12South, Franklin, Downtown Nashville)
sparkling rosé + Pamplemousse + pomegranate + sugar + blood orange
golden turmeric milk, honey, topped w cinnamon + turmeric root {add espresso}
espresso, steamed milk, house-made pecan syrup, hint of banana, topped w cinnamon and dried pineapple garnish {created by Julia Matthews}
banana liqueur infused custard, snickerdoodle cookies, fresh banana slices, creme chantilly / $6
topped with your choice of fruit compote, chocolate, or caramel / $6
silky dark chocolate custard, creme chantilly $6
by the slice $5
by the slice $6
Adult Grilled Cheese
Quinoa + Black Bean Burger
The items listed are gluten free or can be modified to be gf. We offer gluten free bread or toast as well as corn chips as some simple substitutions. Please ask about additional modifications that may be made when ordering. Note that our gf items are made with gf ingredients but not in a certified gf kitchen.
Many of our dishes are vegetarian friendly. In addition to the items listed, any of our salads and sandwiches may be ordered without meat. Please let us know if you have any questions or need recommendations when you order.
Choice of greens and 5 ingredients, with lemon garlic vinaigrette, balsamic vinaigrette, blood orange vinaigrette, or bacon ranch $9.50
greens – mixed greens, spinach
veggies – tomatoes, onions, carrots, sprouts, cucumber, red peppers, kale
{avocado $1}
dried fruit – cranberries, raisins
fresh fruit – strawberries, apples, pears
nuts – walnuts, almonds
cheese – cheddar, Swiss, provolone, feta, blue cheese, mozzarella, Gouda
With seasonal veggies or corn chips $6 (served all day)
With corn chips $4.50
Cup $4
Bowl $6
(served after 5pm) Blackened shrimp, barley grits, cherry tomatoes, red peppers, onions, tasso ham, cream $16
(served after 5pm) Grilled Blackhawk Farms wagyu beef* with Gouda, bacon dijon crème fraiche, lettuce, tomato, banana peppers, served with herb-roasted red potatoes. $12
(served after 5pm) Herb marinated chicken breast with potato gnocchi, mushrooms and spinach with pesto** cream $11
(served after 5pm) Stewed black beans & tomatoes, smashed red potatoes, 2 farm eggs* over medium, avocado, sour cream $11
(served after 5pm) Tri-colored tortellini with cherry tomatoes, spinach and garlic parmesan cream $12 {add chicken $4 / shrimp $9 / portabello $3}
Farm egg* scrambled with cheese, 1 slice of Broadbent’s bacon + orange slices $6
3 whole grain dollar-sized pancakes, scrambled cheesy eggs* + orange slices $6
choose one: bananas, strawberries, grapes $6
served w chips & orange slices $6
(served at all locations) orange juice + prosecco / by the glass or carafe
Rotating selection of local + craft beers {Flights are available for $15}
(served at all locations) Cathead vodka + Hoff’s wake up call sauce + olive + celery + house seasonal pickle + cracked pepper
Mixed greens, feta, candied walnuts, port marinated berries, blood orange vinaigrette $5.5 / $9.5
Mixed greens, grilled chicken breast, feta, avocado, cucumbers, walnuts, lemon garlic vinaigrette with a strawberry $10 / $13
espresso, steamed milk, caramel, house-made chocolate, frothy monkey pecan syrup
espresso, steamed milk, house infused rosemary honey
Grilled chicken $4
Chicken salad $4
Tuna salad $4
Salmon* $9
Pimento cheese $3
Tofu $3
Hummus $3
Quinoa $3
Portabello $3
Shrimp $9 {after 5pm}
GF toast (2 slices) $2.50
Toast $2.50
Herb-roasted red potatoes $5 / $2
Biscuit $2.50
Broadbent’s bacon $3
Tofu $3
Pork sausage $3
Ham $3
Egg whites* $4 / $1
Farm eggs* $3
Cup of soup $4 / $2
Side salad $5 / $2
Fresh fruit $5 / $2
GF toast (2 slices) $2.5
Herb-roasted red potatoes $5 / $2
Side salad $5 / $2
Side of fruit $5 / $2
Cup of soup $4 / $2
Add bacon $3
California with Bloody Mary
Customize your oatmeal
The Royale
Adult Grilled Cheese
Quinoa + Black Bean Burger
Enjoy a pint of beer and flatbread
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
