Espresso + steamed milk + house-made spiced carrot cake sauce + pecan* + coconut milk*
Our Menu
Our food & drinks are made from scratch using original recipes and thoughtfully-sourced ingredients from regional farmers and purveyors when possible.
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Coffee
Seasonal
8oz / 12oz / 16oz / iced
La Rochelle Tonic
Espresso + tonic + house-made blood orange tarragon simple (iced only)
Apple Bottom Jeans
Cranberry Apple Cider + pomegranate molasses cinnamon + sage + cloves + nutmeg
Winter Solstice
Lapsang Souchong (pine smoked black tea) steamed milk* + FM lavender + cinnamon
Featured Rotating Seasonal
Pumpkin Spiced Latte – Espresso + steamed milk + *vegan* house-made pumpkin spiced sauce with real pumpkin, maple syrup, and fall spiced goodness (iced or hot)
Brunch
Breakfast Sandwiches
Served until 5pm. Egg whites available upon request.
Capri
KY Farm Fresh eggs*, mozzarella cheese, slice of tomato, and basil pesto on a grilled bun 10
Julie Bagel
KY Farm Fresh eggs*, tomato, feta and fresh basil 10
Bacon, Egg & Cheddar Bagel
Sandwich with KY Farm Fresh eggs*, Broadbent bacon, and cheddar cheese $10 {+ avocado mash $2}
Breakfast Sides
Broadbent bacon 4 / Pork breakfast sausage 4
BE Hive vegan sausage 5 / KY Farm Fresh eggs* 3
Southern white beans 4 / Mediterranean quinoa 4
Balsamic tossed greens 2 / Roasted basil garlic veggies 4
Smoked Gouda grits 4 / Biscuit 3
Toast or GF Toast 3 / Cup of fruit 5
Salads & Sandwiches
Salads
Served all day
Gail
Grilled chicken breast, feta, avocado mash, cucumbers, walnuts**, strawberry, lemon-garlic vinaigrette, mixed greens and your choice of bread 11 / 16
Salmon Arugula
Grilled salmon*, pickled onions, sundried tomatoes, parmesan, pomegranate vinaigrette, arugula and your choice of bread 16
Caesar
Mediterranean quinoa over brioche croutons, parmesan, and kale tossed in Caesar dressing. 8 / 12 {add chicken 6 / salmon* 9 / balsamic roasted portabella 4}
Sandwiches
served all day. sub soup or fruit for side 3 / add Broadbent bacon 4
Betsy
Chicken salad with cranberries, celery, dijon and maple; lettuce, tomato served on multigrain with chips & salsa 12
Royale
Smoked turkey, Swiss, avocado mash, lettuce, tomato, basil mayo, served warm on multigrain with chips & salsa 12
Salami & Swiss
Genoa salami, Swiss, pepperoncini, tomato, mixed greens, dijonnaise, basil pesto, served warm on sourdough with chips & salsa 12
Quinoa & Black Bean Burger
House-made black bean and quinoa patty with tomato, lettuce, BE-Hive vegan garlic mozz and avocado mash on a grilled bun. Served with balsamic tossed greens 14
Farm Burger
Grilled grassfed farm beef topped with pimento cheese, mixed greens, tomato, banana peppers, on a grilled bun. Served with balsamic tossed greens 14
Salmon Sandwich
Pan-seared salmon with lemon dill dijon sauce, lettuce, and tomato on a bun. Served with balsamic tossed greens 15
Dinner
Grilled Chicken & Italian Medley
Basil garlic roasted veggies tossed with gnocchi, topped with grilled chicken and sprouts 16
Shrimp & Grits
Blackened shrimp, local andouille sausage with tomatoes, red peppers, onions, over smoked Gouda grits 18 {add KY Farm Fresh eggs over medium 3}
Herb Crusted Trout
Herb-crusted trout* over garlic mashed cauliflower, topped with wilted arugula and lemon sage butter 18
Pesto Fusilli & Chicken
Grilled chicken breasts over local fusilli pasta with tomatoes, red onions, kale, sun-dried tomato pesto cream with parmesan 18 {sub balsamic roasted portabella for chicken}
Smoked Pulled Pork
Pulled smoked pork over southern stewed white beans, topped with herb roasted carrots 16