Broadbent bacon 4 / Pork breakfast sausage 4
BE Hive vegan sausage 5 / KY Farm Fresh eggs* 4
Stewed black beans 4 / Mediterranean quinoa 4
Balsamic tossed greens 2 / Roasted basil garlic veggies 4
Smoked Gouda grits 4 / Biscuit 3 / Bagel 3
Toast or GF Toast 3 / Cup of fruit 5
Menu Categories: All Day Brunch
Served all day
Shrimp & Grits
Blackened shrimp, local andouille sausage with tomatoes, red peppers, onions, over smoked Gouda grits 18 {add KY Farm Fresh eggs over medium 4}
Garden Omelette
KY Farm Fresh eggs* with feta, mushrooms, kale, and diced tomatoes. Served with your choice of bread 14
Broadbent Omelette
KY Farm Fresh eggs* with Broadbent bacon, cheddar, onions, and red peppers. Served with your choice of bread 14
Vanilla-Cinnamon French Toast
Topped with warm mixed berries and powdered sugar. Served with Vermont maple syrup 15
Loaded Biscuits & Chorizo Gravy
Biscuit served open-faced topped with gravy featuring local chorizo. Loaded with two KY Farm Fresh eggs* over medium, roasted red peppers, cheddar cheese 14 {until sold out}
Farm Breakfast
Two KY Farm Fresh eggs* cooked to order, Broadbent bacon or pork breakfast sausage, smoked Gouda grits, orange wedges, and toast 13.5 {sub BE Hive vegan breakfast sausage for protein 1 / sub fruit for grits 1}