12South or Brunch Blend {drip}
Single Origin {drip}
Single Origin Pour Over {12oz}
Frothy Cold Brew {16oz draft / 12oz can}
Our Menu
Our food & drinks are made from scratch using original recipes and thoughtfully-sourced ingredients from regional farmers and purveyors when possible.
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Brunch
Breakfast Sandwiches
Served until 5pm. Egg whites available upon request.
Capri
KY Farm Fresh eggs*, mozzarella cheese, slice of tomato, and basil pesto on a grilled bun 10
Julie Bagel
KY Farm Fresh eggs*, tomato, feta and fresh basil 10
Bacon, Egg & Cheddar Bagel
Sandwich with KY Farm Fresh eggs*, Broadbent bacon, and cheddar cheese $10 {+ avocado mash $2}
Breakfast Sides
Broadbent bacon 4 / Pork breakfast sausage 4
BE Hive vegan sausage 5 / KY Farm Fresh eggs* 3
Southern white beans 4 / Mediterranean quinoa 4
Balsamic tossed greens 2 / Roasted basil garlic veggies 4
Smoked Gouda grits 4 / Biscuit 3
Toast or GF Toast 3 / Cup of fruit 5
Salads & Sandwiches
Salads
Served all day
Gail
Grilled chicken breast, feta, avocado mash, cucumbers, walnuts**, strawberry, lemon-garlic vinaigrette, mixed greens and your choice of bread 11 / 16
Salmon Arugula
Grilled salmon*, pickled onions, sundried tomatoes, parmesan, pomegranate vinaigrette, arugula and your choice of bread 16
Caesar
Mediterranean quinoa over brioche croutons, parmesan, and kale tossed in Caesar dressing. 8 / 12 {add chicken 6 / salmon* 9 / balsamic roasted portabella 4}
Sandwiches
served all day. sub soup or fruit for side 3 / add Broadbent bacon 4
Betsy
Chicken salad with cranberries, celery, dijon and maple; lettuce, tomato served on multigrain with chips & salsa 12
Royale
Smoked turkey, Swiss, avocado mash, lettuce, tomato, basil mayo, served warm on multigrain with chips & salsa 12
Salami & Swiss
Genoa salami, Swiss, pepperoncini, tomato, mixed greens, dijonnaise, basil pesto, served warm on sourdough with chips & salsa 12
Quinoa & Black Bean Burger
House-made black bean and quinoa patty with tomato, lettuce, BE-Hive vegan garlic mozz and avocado mash on a grilled bun. Served with balsamic tossed greens 14
Farm Burger
Grilled grassfed farm beef topped with pimento cheese, mixed greens, tomato, banana peppers, on a grilled bun. Served with balsamic tossed greens 14
Salmon Sandwich
Pan-seared salmon with lemon dill dijon sauce, lettuce, and tomato on a bun. Served with balsamic tossed greens 15
Dinner
Grilled Chicken & Italian Medley
Basil garlic roasted veggies tossed with gnocchi, topped with grilled chicken and sprouts 16
Shrimp & Grits
Blackened shrimp, local andouille sausage with tomatoes, red peppers, onions, over smoked Gouda grits 18 {add KY Farm Fresh eggs over medium 3}
Herb Crusted Trout
Herb-crusted trout* over garlic mashed cauliflower, topped with wilted arugula and lemon sage butter 18
Pesto Fusilli & Chicken
Grilled chicken breasts over local fusilli pasta with tomatoes, red onions, kale, sun-dried tomato pesto cream with parmesan 18 {sub balsamic roasted portabella for chicken}
Smoked Pulled Pork
Pulled smoked pork over southern stewed white beans, topped with herb roasted carrots 16