Colombia Familia Macias is a Washed Process microlot coffee produced by the Macias Family. Ferney, Nelson, and their mother Alicia are passionate about coffee and family. Their farm is located in the municipality of El Pital, in the Santa Rosa village, Huila region.
This is an approachable single-origin coffee that exemplifies the consistent quality of coffee that has made Colombia so notorious in the coffee world. The lot is a combination of three varieties: Colombia, Caturra, and Castillo. This is a coffee that can be enjoyed any time of day. We taste notes of Brownie, Green Apple, and Herbal Tea.
Read more about the COOCENTRAL Cooperative in our latest blog post: https://frothymonkey.com/blog/colombia-familia-macias/
What is Single Origin Coffee? Unlike coffee blends, Single Origin Coffee has a single geographic origin. This could be a single farm or a single country. For the majority of these coffees, we will have a direct relationship with the farmer who grows them. Because coffee is a crop, harvesting is seasonal and the timing is specific to each region, our selection of single-origin coffees will vary throughout the year.
To make it extra special, we commissioned local artist, Alicia Binkley of Monkey Ink Design to illustrate our Single Origin labels. Enjoy!
To provide you with the freshest product, this coffee is sold as Whole Bean. If you would like your coffee ground please let us know in your order notes.
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