Gluten Friendly Archives – Page 2 of 2

Garden Omelette

KY Farm Fresh eggs* with feta, mushrooms, kale, and diced tomatoes. Served with sourdough 14.5 {add a side of stewed black beans 2}

Broadbent Omelette

KY Farm Fresh eggs* with Broadbent bacon, cheddar, onions, and red peppers. Served with sourdough 14.5

Cali Toast

One KY Farm Fresh egg* over medium, on balsamic Roma tomatoes, fresh mozzarella, and avocado mash open faced on warm sourdough. Served with balsamic tossed greens 14.5 {add Broadbent bacon 4}

Two KY Farm Fresh eggs* cooked to order, Broadbent bacon or pork breakfast sausage, smoked Gouda grits, orange wedges, and sourdough 14.5 {sub BE Hive vegan sausage for protein 1 / sub biscuit or bagel 2}

12South or Brunch Blend {drip}
Single Origin {drip}
Single Origin Pour Over {12oz}