Your neighborhood all day cafe, specialty coffee roaster, and wholesale bakery in Nashville, TN
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Specifically developed for cold extraction but versatile enough for any brewing method, this carefully crafted blend combines Guatemalan and Ethiopian coffees for remarkable balance and clarity. When steeped cold for 12-18 hours, it develops a creamy, smooth body with refreshing acidity and distinctive notes of Bartlett pear, milk chocolate, and hazelnut. The naturally sweet finish requires no additives, though it welcomes milk or your favorite alternative effortlessly. For cold brew, use a 1:4.8 coffee-to-water ratio with coarse grounds and filtered water, then dilute to taste when serving over ice.
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To provide you with the freshest product, all coffee is sold as Whole Bean by default. If you would like your coffee ground please select from the dropdown.
Shipping Policy: Your order is important to us and we pack and ship as quickly as possible. Orders placed before 2pm CST Monday-Thursday are processed and shipped within 1-2 business days. All orders placed Friday – Sunday are processed on Monday and shipped within 1-2 business days.
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